2nd graders’ activities to put pictures on the buttons of the shirt, aiming for students to cooperate, be careful and be creative.
Directed by Mang Chanseang Mey
2nd graders stick pictures from buttons
Life skills to clean socks of 1st grade students
Life skills activities to clean socks of 1st graders a. Students learned how to clean when they returned home, they learned to clean their socks, ties, and clothes on their own.
Directed by: Teacher Sorn Soklay
Grade 2 students (b) cut fruit stickers
Grade 2 student activities (b) Cut a piece of paper to make a fruit picture. The students carefully used materials such as scissors, glue, etc. and processed them into beautiful fruit shapes.
Students harvest water salad
Students harvest salads on the water. For planting in the school, no chemical fertilizer is used, only compost made by the students in this school. After removing the salad from the nursery, the students washed it thoroughly and prepared to sell it, which teachers, parents and guardians bought to cook. After selling all the vegetables, the students are very happy and the money received from the students is used to grow other vegetables again. The purpose of this school is to make students understand and practice about aquaculture, natural composting, care and harvesting.
Directed by: Teacher Nora
Students plant seeds in groups
After learning the theory, the students practiced in groups to cultivate kale, water hyacinth. Directed by: Teacher Nora
Life skills of planting radish
Life Skills, Care and Watering of 4th Grade Students Students always pay attention to the crops they plant, they take turns watering and monitoring the growth of the plants from day to day, this also into observation skills. After receiving this crop, students will use these vegetables as food, such as fried rice, soup, etc. In this class, also become a cooking skill.
Directed by: Teacher Chin Bonavatey
Harvesting prawns
The 4th graders have harvested the crops that they have taken good care of in the past, they are very happy with this achievement, because in order to achieve this achievement, they have united to plant and take care of Take care from day to day by taking turns. They take the seedlings home to show the family that they can grow seedlings without the use of chemical fertilizers. The family also used this vegetable to make different dishes. When they arrived at the school, the students shared what they could cook.
Directed by: Teacher Chin Bonavatey
Life Skills for Cooking 6th Grade Beef Soup
On January 25, 2024, the 6th grade students of Aknuwat Hun Sen Primary School cooked the soup under the guidance of Mr. Kong Navin, the 6th grade teacher. The new generation of schools not only teaches students to be knowledgeable, but also teaches them to be knowledgeable.
Activities before cooking
The teacher divided the students into 4 groups, each group had to cook the same soup, and the teacher gave the students only 20,000 Riels per group to control the cost of this dish. Students then begin to make the following plans:
- Beef (2 bites) x 3,500 R = 7,000 R
- Hit device = R1,000
- Red pepper = R500
- Ripe tamarind = R1,000
- 2 pieces of prawns x 1,000 R = 2,000 R
- Laughing orange leaves = R500
- Prahok = R1,000
- Fish sauce = R3,500
- Salt = R500
- Soup powder = R500
- Sugar = R500
- Coconut paste = R1,000
- Identify marketers.
- Other students in the group prepare bowls, pots, pans, knives, baskets, gas stoves, etc. (school supplies).
After the students prepared the plan, the teacher in charge of the class led the students to Boeung Kok Market, which is about 200 meters from the school by his own car.
Activities during cooking
After the students finished shopping, the students returned to class to help clean the vegetables, meat and vegetables to prepare for cooking. Fifteen minutes later, the students in each group cooked a delicious soup for a year, which came from working together in solidarity and planning.
Activities after cooking
After cooking, the students brought the soup to the committee as teachers in the school, where the students came to serve as the food tasting committee to score. After the eight judges tasted the students’ work, the judges praised the students for being so good that only the sixth graders were able to cook such delicious soups and get along so well. With two judges discussing each one.
Skills associated with daily life
After completing this lesson, students will have the skills, knowledge and skills, and students will take this dish to cook at home for the family with joy and happiness in the family.
ការធ្វើទឹកប្រទាលកន្ទុយក្រពើរសជាតិជូរ អែម
គ្រឿងផ្សំមានដូចជា៖
-ប្រទាលកន្ទុយក្រពើ (9ខាំ)
-ក្រូចឆ្មារ(3ខាំ)
-ទឹកឃ្មុំ1ស្លាបព្រាបាយ
-ស្ករស 3ខាំ
-អំបិល ចុងស្លាបព្រាកាហ្វេ
-ស្លឹកតើយ
របៀបធ្វើ៖
1. ចិតប្រទាលកន្ទុយក្រពើឱ្យបានស្អាតល្អ រួចចិញ្ច្រាំវាឱ្យទៅជាចំណែកតូចៗល្មម បន្ទាប់មកត្រូវលាងទឹកឱ្យបានស្អាត
2. ដាក់ដាំទឹកឱ្យពុះ
3. យកស្លឹកតើយទៅដាក់ដាំឱ្យពុះ តិចឬច្រើនអាស្រ័យលើអ្នកចូលចិត្តក្លិនរបស់វា
4. យកទឹកក្រូចឆ្មារ ទឹកឃ្មុំ និងស្ករសទៅច្រោះជាមួយនឹងទឹកស្លឹកតើយដែលទើបនឹងពុះដើម្បីឱ្យរលាយសព្វ និងបានស្អាតល្អ
5. នៅពេលទឹកដែលយើងបានដាំពុះ ត្រូវបង់សាច់ប្រទាលកន្ទុយក្រពើ និងគ្រឿងផ្សំដែលយើងបានច្រោះនោះចូល រួចកូរវាថ្មមៗឱ្យសព្វ
6. បន្ទាប់មកទៀត ដាំវាពុះម្ដងទៀតជាការស្រេច